Paleo Gluten-Free Oatmeal Chocolate Chip Cookies
Serves 24
15 mins prep
15 mins cook
30 mins total
These gluten-free, paleo, and refined sugar-free oatmeal chocolate chip cookies are said to taste like the real deal and might be the best oatmeal cookies the creator has ever made.
0 servings
Preheat oven to 350 degrees F. Combine all dry ingredients (except chocolate chips) in a large bowl. In a separate medium-sized bowl, combine all wet ingredients. Mix the wet ingredients with the dry ingredients and fold in the chocolate chips. Scoop a generous-sized tablespoon of dough onto a lined baking sheet with parchment paper, then flatten the cookies. Cook for 15 minutes.
