Sweet Potato Skillet
Serves 1
10 mins prep
15 mins cook
25 mins total
This SWEET POTATO SKILLET is one of my favorite throw together type meals 🍳 It only really requires 4 main ingredients and some spices, that’s it! 🙌🏻 I made this one plant based with the black beans but feel free to use other protein like chicken sausage too. I enjoyed this for breakfast but it honestly makes the best kind of meal any time of the day! Happy Tuesday my friends! 💛
0 servings
Rinse sweet potatoes well and cut into cubes. Dice the onion and bell pepper. In a cast iron or regular skillet over low-medium heat, add olive oil and the sweet potato and cook for 10 minutes while stirring in between. Add the onion and bell pepper and stir. Rinse and drain a can of black beans, add half to a bowl and add the spices (cumin, chili powder, garlic powder, salt and pepper). Add the seasoned black beans to the skillet and stir again. Dice avocado on top and serve with cilantro.
