Name: PB&J CHOCOLATE CUPS
Prep time: 30 min
Cook time: 40 min
Total time: 70 min
Yield: 8
Ingredients: El Guapo® Unrefined Cane Sugar (Piloncillo); O Organics Maple Syrup, Organic, 100% Pure; think! High Protein Bar, 20g Protein, Creamy Peanut Butter; O Organics Fruit Spread, Strawberry; KIND Bar, Dark Chocolate Almond Coconut

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- melt chocolate in the microwave in increments of 30 seconds, stirring in between or double boiler method on the stove
- line a muffin tin with cupcake liners
- pour 1 TBS of chocolate in each liner, chill in the freezer
- combine peanut butter, coconut flour, and maple syrup in a bowl
- take 2 teaspoons of PB mixture in your palm, roll and flatten until you create a “disk”
- add PB disks to the chocolate filled liners making sure it doesn’t touch the sides
- top with 1 teaspoon of jelly each, then pour 1-2 TBS chocolate over and freeze for at least 10 minutes until set

PB&J CHOCOLATE CUPS

Serves 8

30 mins prep

40 mins cook

70 mins total

What you need

How to make

Available coupons from Anything But Ramen