GREEK YOGURT MARINARA SAUCE
Serves 25 mins prep15 mins cook
I’m really excited about this one: GREEK YOGURT MARINARA SAUCE ✨ You might be thinking “uhhh what?” Trust me, it’s SO good 🙌🏻 This dish is protein packed and has a whopping 5 INGREDIENTS 👏🏻 I bet you already have these in your cabinet too 😜 Have the best Thursday friends!
0 servings
What you need
Instructions
Cook banza pasta according to the package. In a saucepan, add olive oil and 1 minced garlic clove until golden brown. Add marinara sauce to the saucepan over low heat and stir until combined, season with salt and pepper. In a bowl, add 2 tablespoons yogurt then add the marinara and stir. Add cooked pasta to the bowl, stir to combine, top with pepper and basil.View original recipe