CHOCOLATE CHUNKY VEGAN GRANOLA
Serves 1010 mins prep15 mins cook
The moment you’ve all been waiting for: CHOCOLATE CHUNKY VEGAN GRANOLA ✨ I got so many DMs about this so you can say I’m pretty excited to share this recipe! The other day I was home and had a strong granola craving so I used what I had and came up with possibly the best granola recipe EVER 🙌🏻 You most likely have these ingredients already too! 💃🏼 Ok now back to eating the whole jar ✌🏻 ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀
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What you need
Instructions
Preheat oven to 350°F. In a large bowl, combine the dry ingredients: rolled oats, cocoa powder, coconut sugar. In a separate bowl, combine the wet ingredients: peanut butter, melted coconut oil, maple syrup and vanilla. Combine the wet with the dry ingredients and stir well. Fold in the chocolate chips, coconut shreds and a pinch of salt. Add to a parchment paper lined baking sheet and press down well, bake for 13-15 minutes. If you want gooey chocolate pieces, add a couple chips on top out of the oven. Let cool for 10 minutes, then break into clusters. Store in an airtight container.View original recipe