Tomato Spinach Pasta

Name: Tomato Spinach Pasta
Prep time: 5 min
Cook time: 15 min
Total time: 5 min
Yield: 2
Cuisine: Italian
Ingredients: 6 oz spaghetti; 0.5 cup reserved pasta water; 1 pint cherry tomatoes, halved; 2 tbsp olive oil; 2.5 clove garlic cloves sliced; 2 cup spinach; 0.25 cup grated parm; salt; pepper

5 mins prepServes 2

All you need is 15 minutes to make this simple TOMATO SPINACH PASTA dish 🍝 This is packed with flavor and only uses a handful of ingredients you probably already have! This is one of those recipes that shows you that cooking doesn’t have to be complicated to taste good. You can add protein to this too like chicken or shrimp - if so cook at the beginning and add it in at the end ☺️

2 servings

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Instructions

Bring a pot of water to a boil and add the pasta, cook for 10-12 minutes. To a skillet over medium heat, add the oil and tomato halves along with salt, pepper. Once they start to break down add the minced garlic and cook for about a minute. Add the pasta and about 1/2 cup reserved pasta water. Throw in the spinach and mix until assembled. Remove from the heat and stir in the grated parm.

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Tomato Spinach Pasta

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Instructions

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