French Toast Sticks

Name: French Toast Sticks
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 2
Cuisine: American
Ingredients: whole wheat bread; 1 piece egg; 1 tsp vanilla; 0.5 tsp cinnamon; 0.25 cup milk; 1 tbsp cinnamon (for coating); 1 tbsp sugar (for coating); coconut oil or non-stick spray; fruit; maple syrup

10 mins prepServes 2

Best way to beat the Sunday scaries? FRENCH TOAST STICKS ✨ These used to be my favorite in my school’s dining hall 😋 I added a bit of cinnamon sugar to these which you can omit if you’re trying to cut back on sugar! I personally don’t think a little will hurt though 😆 Happy Sunday friends! 🤗

2 servings

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Instructions

Cut bread into long strips. Add egg, vanilla, cinnamon, and milk to a bowl and mix. Heat a skillet over low medium heat with coconut oil (or any non-stick spray). Dip each stick into the mixture & add to the skillet, cook each side for 2-3 minutes. In another bowl, mix the cinnamon and sugar and coat each stick. Serve with fruit & maple syrup.

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French Toast Sticks

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