HEALTHIER CHOCOLATE CHIP COOKIES

Name: HEALTHIER CHOCOLATE CHIP COOKIES
Prep time: 15 min
Cook time: 10 min
Total time: 15 min
Yield: 12
Cuisine: American
Ingredients: 1.75 cup flour; 1 tsp baking soda; 0.75 cup coconut oil; 0.5 cup coconut sugar; 0.25 cup organic cane sugar; 1 tsp vanilla; 2 eggs; 0.5 cup chocolate chips; 0.5 tsp salt

15 mins prepServes 12

What better way to celebrate a snow day than some homemade HEALTHIER CHOCOLATE CHIP COOKIES 🍪 There’s just something about snow days and baking that make me so happy ☺️ These aren’t necessarily as “healthy” as veggies but use whole ingredients which I find are always better. I used coconut sugar and coconut oil but included regular substitutions too. Hope you have a happy Thursday and a happy snow day! ❄️

12 servings

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Instructions

Preheat oven to 350°F. Add flour, baking soda, and salt to a large bowl and whisk to combine. In a separate bowl, add the coconut and cane sugar along with the softened coconut oil, mix with a hand mixer until fluffy. Add the vanilla and eggs and mix again. Slowly add the flour and mix one more time. Fold in the chocolate chips. Line a baking sheet with parchment paper and add 1 tablespoon size dough, creating 12 cookies. Bake for 9-11 minutes and let cool on the baking sheet for an additional 2-3 minutes.

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HEALTHIER CHOCOLATE CHIP COOKIES

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