Healthier Chocolate Donuts

Name: Healthier Chocolate Donuts
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 6
Ingredients: 0.25 cup Melted and cooled coconut oil; 0.33 cup Maple syrup; 3 piece Eggs room temperature; 1 tsp Vanilla extract; 0.75 cup Almond flour; 0.25 cup Cocoa powder; 0.5 tsp Baking soda; 0.5 cup Dark chocolate; 2 tsp Coconut oil; Sprinkles for topping

15 mins prepServes 6

I couldn’t pass up #nationaldonutday without some HEALTHIER CHOCOLATE DONUTS 🍩 They kind of look like the donut emoji too 😜 Whipped these up really quickly and I have to say I’m SO impressed 💁🏼‍♀️ They’re gluten free, baked instead of fried, have minimal ingredients, no refined sugar, and are overall delicious 😋 I hope you have the best day and eat delicious donuts! ✨

6 servings

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Instructions

Preheat oven to 350°F. In a large bowl, combine almond flour, cocoa powder, baking soda and whisk. In a separate bowl, add the melted coconut oil, maple syrup, vanilla extract, eggs, and whisk. Add the wet to the dry ingredients and combine. Spray a donut pan with non-stick spray, pour in the batter evenly. Bake for 13-15 minutes. Melt dark chocolate and coconut oil in a microwave or double boiler method on the stove and dip in each donut, then top with sprinkles.

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Healthier Chocolate Donuts

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