PB&J with Homemade Chia Seed Jam | Anything But Ramen
PB&J with Homemade Chia Seed Jam
5 mins prepServes 1
Bringing PB&J to a whole new level with homemade chia seed jam. This healthier twist on traditional jelly is great for using up berries and is delicious on toast, oatmeal, or by the spoonful.
In a saucepan over low-medium heat, add raspberries, chia seeds, and maple syrup. Smash the raspberries with the back of a spatula and mix until combined. Toast a slice of bread. Spread peanut butter on the toast, then add the chia seed jam and enjoy! Store any leftover jam in a mason jar or airtight container.
