Spicy Shrimp Sushi Bites

Name: Spicy Shrimp Sushi Bites
Prep time: 15 min
Cook time: 10 min
Total time: 15 min
Yield: 2
Cuisine: Japanese
Ingredients: 5 piece seaweed snacks; 5 tbsp white rice; 0.33 cup shrimp; 1.5 tbsp mayo; 1 tsp sriracha; 1 tsp sesame oil; bunch scallions; pinch sesame seeds; piece persian cucumbers

15 mins prepServes 2

If you’re craving sushi but don’t feel like rolling it these SPICY SHRIMP SUSHI BITES are for you 🍣🍤 These are so easy to make because I used seaweed snacks! They’re also pretty inexpensive too at around $1 a pack. You also don’t need sushi rice for this which saves time. I used TJ’s frozen jasmine rice which heats up in the microwave in 3 minutes 🙌 SAVE this and let me know if you give this a try!

2 servings

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Instructions

Defrost shrimp and pan fry for 2-3 minutes on each side, then add to a bowl. Add rice to a bowl and heat it in the microwave. Add mayo, sriracha, and sesame oil to the bowl with the shrimp and mix to combine. Chop up cucumbers and scallions. To assemble, start with one seaweed snack, add some rice, then the spicy shrimp mixture, then the cucumber, scallions, and sesame seeds. Repeat until you make about 4-6 seaweed bites and enjoy!

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Spicy Shrimp Sushi Bites

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