Strawberry Lemon Sorbet

Name: Strawberry Lemon Sorbet
Prep time: 30 min
Cook time: 40 min
Total time: 30 min
Yield: 2
Ingredients: - 1lb bag or about 3 cups frozen strawberries; - 1/4 cup fresh lemon juice—add more if needed; - 1-2 tsp honey

30 mins prepServes 2

This STRAWBERRY LEMON SORBET is the perfect summer treat 🍓🍋 Especially because it only has 3 ingredients! You can freeze fresh strawberries but I just bought one frozen bag to make my life easier. I blended this in a food processor but you can also

2 servings

What you need

2 tsp honey

¼ cup lemon

1 lb freeze-dried strawberries

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Instructions

- add frozen strawberries to a food processor along with fresh squeezed juice from lemons and honey and blend
- be patient while blending, making sure to scrape the sides as you go, it can take a couple minutes to get the right consistency
- for a softer sorbet enjoy here or freeze in a container for at least an hour or two for a more sorbet texture

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Strawberry Lemon Sorbet

What you need

Instructions

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