Toasting to the holiday season with COQUITO 🥥

Name: Toasting to the holiday season with COQUITO 🥥
Prep time: 5 min
Cook time: 60 min
Total time: 5 min
Yield: 8
Cuisine: Latin
Ingredients: 1 can coconut milk; 1 can cream of coconut; 1 can evaporated milk; 1 can sweetened condensed milk; 0.5 cup white rum; 1 tsp vanilla extract; 0.5 tsp cinnamon; 0.25 tsp ground nutmeg; cinnamon sticks

5 mins prepServes 8

Coquito is a Puerto Rican alcoholic drink similar to eggnog that’s enjoyed on Christmas. It literally translates to “little coconut” but packs the best coconut flavor! I’ve enjoyed coquito with my mom’s side of the family during the Christmas season in years past and wanted to share the tradition with you. Serve with cinnamon sticks and for a fun twist on top, I added some @sietefoods buñuelos crushed on the rim! 💃🏼

8 servings

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Instructions

Add all ingredients to a large blender and blend to combine. Refrigerate for at least 1 hour to thicken but the longer the better. Serve with cinnamon sticks, I crushed @sietefoods cinnamon crisps and added around the rim.

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Toasting to the holiday season with COQUITO 🥥

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